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Ingredients
- 1/4 c raspberry jam
- 1/2 tsp Tabasco
- 1 wheel brie (size of baker)
- Crackers
- Optional - slivered almonds
Preparation
Step 1
Place Brie in Baker.
1. Mix jam and Tabasco.
2. Spoon over Brie.
3. Bake at 375 for 15 minutes.
*option - Tonia's recipe had slivered almonds on top.
Serve with crackers.