Tender and tangy ribs (slow cooker)

By duckieq

Ingredients

• 1 c vinegar
• 1/2 c ketchup
• 2 t sugar
• 2 t worcestshire
• 1 garlic clove, minced
• 1 tsp dry mustard
• 1 tsp paprika
• 1/2 tsp salt
• 1/8 tsp pepper
• 2 lbs ribs
• 1 t oil

Preparation

Step 1

1) combine all ingredients except ribs and oil in cooker

2) brown ribs in oil in skillet; transfer to cooker

3) cover; cook low 4-6 hours