Whipped Cream

By á-8242

Ingredients

• 1 cup heavy cream
• 1 teaspoon vanilla extract
• 1 tablespoon confectioners' sugar

Preparation

Step 1

In a large bowl, whip cream until stiff peaks are just about to form. Beat in vanilla and sugar until peaks form. Make sure not to over-beat, cream will then become lumpy and butter-like.

For best results make sure whisk and bowl are ice cold.