Second To None Baked Basa Recipe - Food.com

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Mozzarella Baked Basa

Ingredients

• Servings 2
• Units US
• 2 basa fillets (fresh or thawed)
• 2 teaspoons garlic powder
• 3 teaspoons oregano
• 1/4 cup shredded mozzarella cheese or 1⁄4 cup shredded Italian cheese blend
• Dill to taste

Preparation

Step 1

Directions

Pre-heat the oven to 400 F.

Pat the fillets dry with paper towel.

Sprinkle the oregano and garlic powder on both sides of each fillet.

Put them in a baking dish and sprinkle with the cheese.

Sprinkle some more oregano on top of the cheese.

Cover with foil (or if your baking dish has a lid) and bake for approximately 30 minutes.