- 18
- 45 mins
- 45 mins
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Ingredients
- 1 c. semisweet chocolate chips
- 1/2 c. peanut butter
- 1/4 c. butter
- 1 tsp. vanilla
- 9 c. chex cereal (any variety..i always include chocolate)
- 1 1/2 c. powdered sugar
Preparation
Step 1
1) microwave chips, peanut butter and butter uncovered for 1 minute; stir; microwave 30 seconds longer or until mixture can be stirred smooth. stir in vanilla.
2) place cereal in a large bowl. pour chocolate mix over cereal, stir til evenly coated. pour into 2 gallon ziploc
3) add powdered sugar to ziploc; seal bag; shake til well coated. spread on wax paper to cool, about 30 minutes. store in airtight container in refrigerator