Menu Enter a recipe name, ingredient, keyword...

Reneeb

Eggnog French Toast Breakfast

By

Google Ads
Rate this recipe 0/5 (0 Votes)
Eggnog French Toast Breakfast 0 Picture

Ingredients

  • 4 c eggnog
  • 4 eggs
  • 1 t nutmeg
  • 1 t cinnamon
  • 1 loaf bread, slice into 3/4 in pieces
  • 1/3 c butter,melted
  • icing sugar

Details

Preparation

Step 1

whisk eggnog, eggs, nutmeg and cinnamon. lace bread in single layer in two 13 x 9 glass pans.

Pour custard over bread, divide into both pans.
can be left overnite and cooked in the morning at 350 for 30 to 40 minutes


‚Äč

Review this recipe