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Creamy Chicken-Broccoli Rice

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Ingredients

  • 1 can condensed cream of chicken and broccoli soup
  • 1 1/2 cups water
  • 1/8 tsp pepper
  • 3/4 cup uncooked regular long-grain rice
  • Fresh sage leaves for garnish

Details

Preparation

Step 1

In 2-qt saucepan, combine soup, water and pepper. Over medium-high heat, heat to boiling.
Stir in rice. Reduce heat to low. Cover;cook 25 minutes or until rice is tender and mixture is creamy, stirring often. Garnish with fresh sage

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