ICE COFFEE

By gailg

Ingredients

• 3 C strong flavored coffee (regular or decaf)
• 2 C sugar
• 1 pint half and half
• 1 quart milk
• 2 t vanilla

Preparation

Step 1

Dissolve sugar in hot coffee. Add half and half, milk and vanilla. Pour into milk cartons to freeze. Remove 2 hours before serving. Mix and serve icy.