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Apple (Fruit) Cider

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Ingredients

  • 8 cups (2 quarts) apple cider
  • 2 cups orange juice
  • 1/4 ¼ lemon juice
  • 1/3 cup sugar
  • 1 cinnamon stick
  • 5 whole cloves

Details

Preparation time 10mins
Cooking time 70mins

Preparation

Step 1

Mix ingredients in a large pot. Warm slowly over medium-low heat, about 20 minutes, stirring occasionally. Turn down to low for an additional 20 to 30 minutes. (Do not let it come to a boil – this is what the term “mulling” implies). Serve warm.

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