Pineapple Bacon Bites Recipe

1

Ingredients

1/4 Fresh Pineapple, skin removed
1 package (12 oz) high-quality nitrate free bacon (quality makes all the difference)

Preparation

Step 1

Pre-heat oven to 425f.
Prepare pineapple by slicing into 1-inch by ½ inch cubes, or would that be a prism? Oh, shucks… cut your slices into 1-inch by 1-inch squares that are ½ inch in depth. This seems to be the ideal wrapping size.
Wrap one entire slice of bacon around each pineapple cube.
Lay each bacon-wrapped pineapple on to parchment-lined cookie sheet with the bacon-flap side down.
Bake at 425f for approximately 30 minutes or until bacon is perfectly brown.
Remove pineapple bites from pan and allow to cool on paper towel lined plate, allowing the bacon to crisp and the drippings to dry.
Serve warm.
Makes approximately 13-14 bites.