Maple Pork Chops

Maple Pork Chops
Maple Pork Chops

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 6

    pork chops

  • 1/4

    cup onion, chopped

  • 1

    tablespoon vinegar

  • 1

    tablespoon Worcestershire sauce

  • 1 1/2

    teaspoons salt

  • 1/2

    teaspoon chili powder

  • 1/8

    teaspoon pepper

  • 1/4

    cup real maple syrup

  • 1/4

    cup water

Directions

Preheat oven to 400°F. Lightly brown pork chops in a small amount of oil. Place chops in flat baking dish. Combine other ingredients over low heat and pour over chops and bake 45 minutes at 400°F, basting occasionally. Uncover and bake 15 minutes longer. Place chops on warm plate. Sauce can be thickened slightly with flour and poured over chops.

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