Oriental Stir-Fried shrimp

Oriental Stir-Fried shrimp
Oriental Stir-Fried shrimp

PREP TIME

15

minutes

TOTAL TIME

35

minutes

SERVINGS

5

servings

PREP TIME

15

minutes

TOTAL TIME

35

minutes

SERVINGS

5

servings

Ingredients

  • 1/4 cup dry sherry or water

  • 1/4 cup water

  • 2tbs soy sauce

  • 1tbs cornstarch

  • 1tsp ground ginger

  • 1 tbs oil

  • 1 pkg frozen, broccoli,cauliflower,snow peas

  • 1/2 cup sliced green onion

  • 2 garlic cloves, minced

  • 1lb medium shrimp (shelled & devained)

  • 1/4 sliced almonds

  • 2 to 3 cups cooked white rice

Directions

In small bowl, combine sherry, water,soy sauce, cornstach,and ginger; set aside Heat oil in large skillet or wok over med high heat. Add vegetables, green onion and garlic. Cook and stir 5 to 8 min or until vegetables are crisp and tender. Stir in cornstrach mixture, shrimp and almonds. Cook and stir and additiona 4 to 6 min. or until shrimp are pink and mixture thickens. serve over rice.

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