- 12
- 5 mins
- 40 mins
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Ingredients
- 3 (10 oz) packages refrigerated biscuit dough
- 3/4 cup white sugar
- 3 Tbsp cinnamon
- 1/2 cup margarine
- 3/4 cup white sugar
Preparation
Step 1
Mix together 3/4 cup sugar and cinnamon.
Quarter the biscuits with kitchen shears. Dip shears in water after each cut to keep the biscuits from getting too sticky. Dip biscuits into sugar mixture, and place in a greased tube pan. Do this until all biscuits are used.
Melt butter or margarine, and mix in 3/4 cup sugar. Pour mixture over bisciuts.
Bake in a preheated 350 degree F oven for 30-35 minutes.