Deviled Eggs

By á-1150

Ingredients

• 3 each large hard cooked eggs
• 2 tablespoons mayo or salad dressing
• 1/2 teaspoon prepared mustard
• 1 each dash of pepper

Preparation

Step 1

Cut eggs lengthwise into halves. Slip out yolks and mash with a fork. Mix in remaining ingredients. Fill whites with yolk mixture, heaping it up lightly.