chicken parmesan

Main course

chicken parmesan

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  • Prep Time


  • Total Time


  • Servings



  • 4

    boneless chicken breasts,pounded to ½ inch thickness

  • 1


  • ½

    cup milk

  • seasoned bread crumbs

  • 2 to 3

    tablespoons olive oil

  • 8

    slices mozzarella cheese,or more

  • 1

    jar (16 oz) spaghetti sauce

  • Parmesan cheese

  • Seasoned Bread Crumbs

  • ½

    cup dry fine bread crumbs

  • ¾

    cup grated Parmesan cheese

  • 1

    tsp salt

  • ¼

    tsp pepper

  • ¼

    tsp garlic powder

  • ½

    tsp oregano


Whisk together the egg and milk. Dip the chicken breasts in milk and egg mixture and then in bread crumbs. Heat olive oil in a large skillet over medium- high heat. Brown the chicken in the hot oil on both sides until golden about 3 to 4 minutes on each side. Set chicken in a baking dish. Slice 8 pieces of mozzarella cheese and put two on each chicken breast. Pour 1 jar of your favorite spaghetti sauce over all. Sprinkle with Parmesan cheese and a little more mozzarella and bake at 350 for about 25 to 30 minutes, or until bubbly. serve with spaghetti garlic bread and a nice green salad.


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