Quick Lemon-Broccoli Rice

Taste of Home Spring 1999 Cooking School
Quick Lemon-Broccoli Rice
Quick Lemon-Broccoli Rice

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

4

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

4

servings

Ingredients

  • 1 can 10 1/2 oz. chicken broth

  • 1 cup small broccoli flowerets

  • 1 small carrot, shredded

  • 1 1/4 cups uncooked instant rice

  • 2 tsp. lemon juice

  • pepper to taste

Directions

In a medium saucepan over high heat, heat broth to a boil. Add broccoli and carrot. Reduce heat to low. Cover and cook 5 minutes or until vegetables are tender. Stir in rice, lemon juice and pepper. Cover and remove from heat. Let stand 5 minutes. fluff ricewith fork.

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