- 12
0/5
(0 Votes)
Ingredients
- 3/4 c granulated sugar
- 1 tbsp ground cinnamon
- biscuit dough (see other recipe)
- 1/2 c butter, melted, divided
Preparation
Step 1
Preheat oven to 350. Cut biscuit dough into quarters. Mix sugar and cinnamon in medium bowl. Roll dough quarters in cinnamon sugar. Place half of the biscuits into greased 12 c fluted tube pan. Drizzle w/ 1/4 c of melted butter. Top w/ remaining biscuit quarters and melted butter. Top unbaked loaf w/remaining cinnamon sugar mixture in bowl. Bake 40-45 min or until golden brown.
Top w/ icing if desired.