Seafood Dip

By McLean

Serve chilled with veggies.

Ingredients

• 1 1/2 cups cream cheese
• 1/2 teaspoon garlic powder
• 1 1/2 cup sharp cheddar, grated
• 1/2 teaspoon sugar
• 1/2 cup scallions, chopped
• 1 1/2 teaspoon tarragon
• 1 1/2 cup mayo
• 1/4 cup water
• 1/2 cup frozen spinach, thawed and drained
• 1/4 cup red wine vinegar
• 1/4 cup parsley
• 1/2 teaspoon pepper
• 1 1/2 cups small shrimp, cooked, cleaned and diced
• fresh veggies

Preparation

Step 1

Combine cream cheese, garlic powder, cheddar cheese, sugar, scallions. tarragon, mayo, water, spinach, vinegar, parsley and pepper in the food processor or blender. Blend until smooth. Fold in shrimp.
Serve chilled with fresh vegetables.