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Palachinkas

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Ingredients

  • 1/2 lbs. Keller's sweet butter
  • 2 egg yolks
  • 2 cups sifted flour
  • 6 oz. cream cheese
  • Vanilla

Details

Servings 35
Cooking time 7mins

Preparation

Step 1

Beat butter & cream cheese til fluffy, add egg yolks.
Slowly add flour, then vanilla. Form into dough ball.
Roll into small individual balls and refrigerate overnight.
Roll out & fill with lekvar, apricot or nut filling.
Bake 350 - 400.

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