Deviled Dogs (Bryce Pryor)

By LADONMANK

Ingredients

• 1 Pkg. Skinless hot dogs
• 1 C.brown Sugar
• 1 C.Beer
• 1 C.Barbecue Sauce
• 1 C. Ketchup
• 1/2 teasp. Dry Mustard Powder

Preparation

Step 1

A) cut dogs into 2" pieces.
B) Mix All 6 ingredients and simmer for 30 minutes.
Pierce with toothpick and serve Hot--enjoy