Streusel Nut Coffee Cake

Excellent

Streusel Nut Coffee Cake
Streusel Nut Coffee Cake

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

12

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

12

servings

Ingredients

  • 1 C. butter

  • 2 1/2 c. sugar, divided

  • 4 eggs

  • 2 teas. vanilla

  • 2 teas. almond extract

  • 4 c. flour

  • 1 teas. baking soda

  • 2 c. (16 oz.) sour cream

  • 1/2c. chopped walnuts

  • 3 teas. instant chocolate drink mix

  • 2 teas. cinnamon

Directions

In a large mixing bowl, cream butter and 2 c. sugar. Add eggs, one at a time, beating well after each addition. Beat in extracts. Combine flour and baking soda. Add to the creamed mixture alternately with sour cream. Spoon half into a greased 10-in. tube pan. In a bowl, combine the walnuts, drink mix, cinnamon and remaining sugar. Sprinkle half over batter. Top wiwth remaining batter and nut mixture. Bake at 350 for 60-70 minutes or until a toothpick inserted near the center comes out clean. Cool for 10 minutes before removing from pan to cool completely.

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