Warm Apple-Cabbage Slaw

Nutrition Facts Number of Servings: 2 Amount Per Serving Calories: 68 Total Fat: 0 g Saturated Fat: 0 g Cholesterol: 0 mg Sodium: 156 mg Total Carbohydrate: 18 g Dietary Fiber: 4 g Protein: 1 g
Warm Apple-Cabbage Slaw
Warm Apple-Cabbage Slaw

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

2

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

2

servings

Ingredients

  • 1 1/2

    cup(s) cabbage, shredded

  • 1

    apple(s), thinly sliced

  • 1/4

    cup(s) juice, apple, or broth or water

  • vinegar, cider, to taste

Directions

Place cabbage, apple and apple juice (or broth or water) in a medium skillet, cover and cook until tender. Stir in cider vinegar and salt to taste

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