Warm Apple-Cabbage Slaw
By lindsay72080
Nutrition Facts
Number of Servings: 2
Amount Per Serving
Calories: 68
Total Fat: 0 g
Saturated Fat: 0 g
Cholesterol: 0 mg
Sodium: 156 mg
Total Carbohydrate: 18 g
Dietary Fiber: 4 g
Protein: 1 g
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Ingredients
- 1 1/2 cup(s) cabbage, shredded
- 1 apple(s), thinly sliced
- 1/4 cup(s) juice, apple, or broth or water
- vinegar, cider, to taste
Details
Servings 2
Preparation
Step 1
Place cabbage, apple and apple juice (or broth or water) in a medium skillet, cover and cook until tender. Stir in cider vinegar and salt to taste
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