Banana Bread with Banana Glaze

By Texaschef11

Ingredients

• Bread:
• 1 egg
• 1 cup sugar
• ½ cup melted butter
• 3 bananas
• 1 ½ cups flour
• 1 teaspoon baking soda
• ¼ teaspoon salt
• Chopped nuts
• Glaze:
• 1 tablespoon butter, softened
• 1/2 banana, mashed
• 1 1/2 cups confectioners sugar
• 1/2 teaspoon vanilla

Preparation

Step 1

Preheat oven to 350 degrees.
Beat egg. Add sugar and melted butter. Add mashed banana.
Sift dry ingredients into a separate bowl. Add sifted dry ingredients to wet ingredients and mix.
Put batter into a greased loaf pan and bake for 45-55 minutes.

To prepare the glaze, mix 1 tablespoon soft butter, ½ banana (mashed), confectioners sugar, and ½ teaspoon vanilla. Add more confectioners sugar to thicken if necessary. Spread glaze over loaf once it has cooled completely. Sprinkle the top with chopped nuts to decorate.