» Simple Chocolate-Coconut Squares

By sandycon

Ingredients

• 2 cups finely shredded unsweetened coconut
• 2 eggs
• 1 tsp vanilla
• 1/2 cup mini chocolate chips

Preparation

Step 1

1. Preheat oven to 350F. Grease a 9×9 inch baking pan.
2. Whisk egg and vanilla together in a small mixing bowl. Add coconut and chocolate chips and stir to combine.
3. Pour out into prepared baking pan. Flatten out and pat down with a spatula or back of a wooden spoon.
4. Bake for 22 minutes, until starting to turn golden. Let cool.
5. Cut into squares and enjoy!