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á-2029

Meatballs

By

serve over pasta!

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Meatballs 0 Picture

Ingredients

  • Meatballs
  • 1 cup bread crumbs
  • ½ cup water
  • ¼ cup grated parm.
  • 2 eggs
  • 1 t dried parsley
  • ¼ t oregano
  • 1t salt
  • Dash pepper
  • 1lb ground beef
  • 2T olive oil
  • Sauce

Details

Preparation

Step 1

Combine bread crumbs and water

Stir in egg, parm and seasoning

Add meat mix well

With wet hands form meatballs 20-24

Brown SLOWLY in olive oil

Drain meatballs on paper towels to absorb oil

Heat sauce to a boil. lower to simmer. Add meatballs and simmer for 30-40 minutes

Serve over pasta!

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