Bailey's Original Irish Cream

Ingredients

  • 1/2 cups evaporated milk (1 12-ounce can)
  • 1 cup Irish whiskey
  • 2/3 cup granulated sugar
  • 1 tablespoon Hershey's chocolate syrup
  • 1 teaspoon vanilla extract
  • 1/2 teaspoon instant coffee

Preparation

Step 1

Combine all ingredients in a pitcher and mix well or shake until sugar is dissolved. Store in the refrigerator in a sealed container. Shake before serving.

Makes 3 cups.