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Cappiccino Cheesecake

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Ingredients

  • 1 1/2 c chopped walnuts
  • 3 T butter
  • 2 T sugar
  • 4-8oz pkgs cream cheese
  • 1 c sugar
  • 3 T flour
  • 4 eggs
  • 1 c sour cream
  • 1 T instant coffee
  • 1/4 t cinnamon
  • 1/4 c boiling water
  • 1 1/2 c Cool Whip

Details

Preparation

Step 1

PAM springform. Mix together nuts, butter, sugar and press into pan. Bake at 325 degrees for 10 minutes. Cool. Increase heat to 450 degrees. Beat cream cheese, 1 c sugar and flour until blended. Add eggs one at a time. Blend in sour cream. Dissolve coffe with cinnamon in water. Cool. Gradually add to cream cheese mixture and mix well. Pour into crust. Bake for 10 minutes, then decrease temperature to 250 degrees and bake 1 hour.

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