Shortcut a La King

  • 6
  • 8 mins

Ingredients

  • 1 cup sour cream
  • 1/4 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1 (16-ounce) package frozen mixed vegetables
  • 3/4 pound deli chicken or turkey breast, cubed
  • 1 (10-1/2-ounce) can condensed cream of chicken soup
  • 3 English muffins, split in half

Preparation

Step 1

In a small bowl, combine sour cream, salt, and pepper; set aside.

In a large saucepan, combine mixed vegetables, chicken, and soup over medium-high heat.

Cook 4 to 5 minutes, stirring occasionally, until vegetables are crisp-tender. Reduce heat to medium and add sour cream mixture. Cook an additional 2 to 3 minutes, until mixture comes to a boil and starts to thicken, stirring constantly.

Toast English muffins, then spoon mixture over them and serve immediately.