Tiramisu Parfaits

Tiramisu Parfaits

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  • Prep Time


  • Total Time


  • Servings



  • 2

    cups skim milk

  • 1

    package instant french vanilla pudding mix

  • 4

    ounces fat free cream cheese

  • cup leftover morning coffee (at room temperature)

  • 24

    Nilla wafers

  • 2

    cups fat free whipped topping

  • 24

    chocolate chips

  • ¼

    teaspoon baking cocoa


Whisk milk and pudding mix for 2 minutes. Let stand for 2 minutes or until soft-set. Beat cream cheese until smooth. Add pudding and beat until smooth. Soak each Nilla wafer in coffee for a few seconds. Layer 3 Nilla wafers in the bottom of 4 parfait glasses. Top with half of the pudding mixture, 1 cup of the whipped topping and 3 chocolate chips. Repeat layers. Sprinkle each with a bit of cocoa.


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