Greek Yogurt Berry Smoothie Pops
- 1/2 cup Greek yogurt (I use Chobani Vanilla)
- 1/2 cup milk
- 1 cup frozen berries
Adapted from 2jdrz2dngiz2lydmrg17fj1ee6.wpengine.netdna-cdn.com
Blend ingredients until smooth.
Pour into 3 oz paper cups.
Let pops set up until almost firm and insert popscicle stick.
Continue freezing until solid.
Gently tear off paper cup and enjoy immediately.
Makes 5 pops.