Macaroni & Cheese

By

Mom's recipe

  • 8
  • 120 mins
  • 165 mins

Ingredients

  • 1 bag elbow macaroni
  • Milk
  • 2 cups shredded cheese
  • Small jar pimiento
  • 1 can cheddar cheese soup
  • Salt
  • 1 bag potato chips

Preparation

Step 1

Mix all ingredients (except potatoe chips & milk) Cover with the milk & stir. Let sit 1-3 hours. (up to 12)
Bake at 350 for 45 minutes covered. Then 15 minutes uncovered.
After cooled for 30 minutes add crushed potatoe chips on top.