Strawberry Glaze

  • 2

Ingredients

  • 3/4 cup sugar
  • 2 tablespoons cornstarch
  • 1 cup water
  • 2 tablespoons corn syrup (preferably light but dark will work)
  • 3 tablespoons strawberry Jell-O gelatin dessert (no more than 3 tablespoons or it will harden too much)
  • 1 1/2 teaspoons strawberry extract

Preparation

Step 1

In a small saucepan combine the sugar with cornstarch.
Whisk in water and corn syrup; bring to a boil.

Reduce heat and simmer for about 2 minutes stirring constantly until thickened; remove from heat and stir in strawberry gelatin and strawberry extract.

Cool to room temperature (glaze will continue to thicken when cooling).