Veggie Lasagna

By weez50

This is both simple and delicious. A quick and easy recipe for those busy nights.

Ingredients

• 15 oz. ricotta cheese
• 2 c. shredded mozzarella
• 2 eggs
• 2 c. shredded carrots
• 1 box frozen-chopped broccoli
• 9 Lasagna cooked noodles
• 1 jar (26oz.) Chunky Gardon Prego Sauce

Preparation

Step 1

Thaw and drain broccoli. Mix rice, 1 cup mozzarella cheese, eggs, carrots, and broccoli; set aside. Place 3 noodles in greased pan. Top with 1/2 of veggie mix and 1 cup sauce. Repeat layers. Sprinkle with cheese. Bake at 400 degrees for 30 min. Let stand 10 minutes before serving.