- 12
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Ingredients
- Ingredients at room temperature:
- 1 cup all purpose flour
- 1 cup milk
- 3 eggs
- 1/2 tsp salt
Preparation
Step 1
Mix with whisk. It's ok to leave a few lumps. If you're not going to use right away, keep at room temperature. I like the results better if the batter has sat for awhile. Put about 1/2 tsp. oil in muffin cups (bacon fat IS the best!). Heat pans in 400 F oven until very hot. Fill muffin cups about half full of batter and bake approx. 25 mins.