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Chrusezyki

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Ingredients

  • 2 c flour
  • 6 egg yolks
  • 2 whole eggs
  • 5 T sour cream
  • 2 T melted butter
  • 2 T sugar
  • 1 t vanilla
  • 1 shot whiskey

Details

Preparation

Step 1

Mix flour and eggs.
Stir in cream, melted butter, sugar and mix well.
Then add vanilla and whiskey.
Work dough with flour until easy to come off hands.
Work dough on floured surface and roll as thin as tissue paper.
Cut strips, slantwise and slit in middle.
Put one corner in middle slit and pull under (making bow ties).
Fry in deep grease until brown.
Cool.
Sprinkle with powdered sugar

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