FLIRTINI
By pbaumgartner
(This recipe was discovered by Randy and Peg’s friend, Mike Conway, at a restaurant called Chops in Ft. Wayne.)
- 2
- 5 mins
- 5 mins
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Ingredients
- Splash of sweet and sour mix
- Splash of pineapple juice
- 3 “counts” of triple sec
- 4 “counts” of Raspberry Stoli Vodka
- Splash of champagne
- Muddled raspberries
Preparation
Step 1
Combine sweet and sour mix, pineapple juice, triple sec, and vodka in martini shaker. Shake with ice. Strain into martini glass with muddled raspberries. Top with a splash of champagne.