Chai Blossom
By ezunich
Recipes & Menus | recipes
Chai Blossom
Makes4
Recipe by Juan Coronado of Minibar in Washington, D.C.
Photograph by Stephen Lewis
August 2013
- 4
0/5
(0 Votes)
Ingredients
- 2 Chai tea bags
- 1 cup boiling water
- 12 cup sugar
- 1/2 cup fresh lime juice
- 2-3 oz club soda
- lemon twists
Preparation
Step 1
Combine 2 chai tea bags and 1 cup boiling water in a small bowl; cover and let sit 8–10 minutes. Add 1/2 cup sugar; stir to dissolve. Discard tea bags and let cool. Stir chai syrup and 1/2 cup fresh lime juice in a pitcher to combine. Divide among 4 rocks glasses filled with ice and add 2–3 ounces club soda to each. Garnish with whole star anise pods and lemon twists.