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Ingredients
- 1 med head of Cabbage
- 1 med Onion, sliced
- 1 stick margarine
- 1 lg can of White Northern beans
- 1 lg can of Tomato Juice
- 1 lb Kielbasa (cut in bite size pieces)
Details
Servings 8
Preparation time 10mins
Cooking time 190mins
Preparation
Step 1
1. Cook cabbage and onions in margarine until tender.
2. Add beans and tomato juice.
3. Simmer 2-3 hours until thick.
4. Add Kielbasa 1/2 hour before serving.
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