SALMON SUPPER

SALMON SUPPER
SALMON SUPPER

PREP TIME

--

minutes

TOTAL TIME

12

minutes

SERVINGS

10

servings

PREP TIME

--

minutes

TOTAL TIME

12

minutes

SERVINGS

10

servings

Ingredients

  • 3 TBSP CHOPPED ONION

  • 1/3 CUP CHOPPED GREEN PEPPER

  • 3 TBSP FAT

  • 1 TSP SALT

  • 1/4 CUP FLOUR

  • 1 CAN CREAM MUSHROOM OR CELERY SOUP

  • 1 1/2 CUPS MILK

  • 1CAN (7 OZ) SALMON - DRAINED

  • 1 CUP COOKEDPEAS

  • 1 TBSP LEMON JUICE

  • FROZEN BISCUITS

Directions

HEAT OVEN 450 F SAUTE ONION AND PEPPER - TIL ONION IS GOLDEN BLEND IN SALT AND FLOUR GRADUALLY STIR IN SOUP AND MILK - BRING TO BOIL BOIL 1 MIN - ADD FLAKED SALMON AND PEAS AND LEMON JUICE. POUR INTO OBLONG BAKE DISH - TOP WITH BISCUITS - BAKE 10 - 12 MINS. RUB SALMON STEAK WITH - 2 TSP CHILI POWDER 1 TSP CUMIN 1 TSP BROWN SUGAR

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