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Whole-Wheat Toast

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Nutrition Facts
Number of Servings: 1
Amount Per Serving
Calories: 80
Total Fat: 0 g
Saturated Fat: 0 g
Cholesterol: 0 mg
Sodium: 240 mg
Total Carbohydrate: 19 g
Dietary Fiber: 8 g
Protein: 4 g

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Ingredients

  • 2 slice(s) bread, whole-wheat, light

Details

Preparation

Step 1

Toast the bread to desired level and serve.

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