Impossible Green Bean Pie

By LadyRev-2

Ingredients

• 8 oz Green Beans; French cut preferred (ones cut lengthwise into strips)
• 1-4 oz Mushroom: Stems and Pieces
• 1/2 c Onion; Chopped
• 2 Garlic Cloves; Crushed
• 1 c Cheddar Cheese; Shredded
• 1 1/2 c Milk
• 3/4 c Bisquick Baking Mix
• 3 Eggs
• 1 tsp Salt
• 1/4 tsp Pepper

Preparation

Step 1

Heat oven to 400 degrees.

Grease pie plate, 10 x 1 1/2 inches.

Heat beans in 1/2 tsp salt boiling water, uncovered 5 minutes. Cover and cook until tender, 5 to
10 minutes; drain. Mix beans, mushrooms, onion, garlic and cheese in plate.

Beat remaining ingredients until smooth, 15 seconds in blender on high or 1 minute with hand beater. Pour over mixture already in plate.

Bake until knife inserted between center and edge
comes out clean, 30 to 35 minutes. Cool 5 minutes.