Wilted Lettuce

By MnM_Ventures

Ingredients

• 1 head of lettuce
• 5-6 slices bacon, cut into small pieces
• 1/4 cup vinegar
• 1/4 cup water
• 1/2 cup sugar
• salt & pepper to taste

Preparation

Step 1

Cut lettuce head into quarters.

Fry bacon pieces and sprinkle over lettuce.

Add vinegar, sugar, and water to bacon grease. Bring to a boil and let thicken.

Pour liquid over lettuce, season with salt & pepper.