Navy Beans and Hamhocks

By kstatern

Ingredients

• 4-6 hamhocks
• 1 c chopped onion
• 1/4 c chopped green pepper
• 1 lb navy beans, soaked overnight
• 6 c chicken stock
• salt and pepper

Preparation

Step 1

Saute onions and peppers in 3 T EVOO. Place all ingredients in crockpot and cook on low for 8 hours.