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Ingredients
- 8 potatoes
- 2 eggs
- 3-4 dill pickles - chopped
- 1/4 medium onion - chopped
- mayonaise, mustard, and salt to taste
Preparation
Step 1
Boil potatoes and eggs. Peel eggs and chop coarsely. Peel potatoes and dice into 1/2" cubes. Add all ingredients and mix well.