Beer Cheese Dip
By TMaloy
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Ingredients
- 8 oz. light cream cheese
- 8 oz. sharp shredded cheddar cheese
- one bottle beer
- garlic powder to taste, or Garlic Garlic from Tastefully Simple
Details
Preparation
Step 1
Stir until creamy then transfer to mini crockpot or bread bowl. Serve with Pretzel Crisps or cubed bread.
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