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Ingredients
- chopped pecans
- 20-24 frozen dinner rolls (Rhodes brand)
- 1 stick butter
- 1 C brown sugar
- 1-2 t cinnamon
- 1 package butterscotch instant pudding
- 2-4 T milk
Preparation
Step 1
Grease 9"x13" pan and sprinkle nuts in. Place in rows 20-24 frozen dinner rolls. Melt butter and mix in brown sugar, cinnamon, pudding, and milk. Pour mixture over rolls (it is sticky). Preheat oven to 250 degrees. Turn it off. Set rolls in oven overnight. Bake 25-30 minutes at 350 degrees.