BROCCOLI, POTATO BACON QUICHE
By á-2424
Rate this recipe
0/5
(0 Votes)
Ingredients
- 1 bg Green Giant Roasted Potatoes Broccoli and Cheese Sauce
- 1 9” Pie Shell
- 4 Eggs
- 2/3 c Whipping Cream
- 8 Slices Bacon, pre-cooked
- 1 c Parmesan Cheese
- 1 c Cheddar Cheese, shredded
- ½ tsp Basil
- ½ tsp Pepper
- 1 tsp Chives, chopped
- ½ Garlic Powder
Details
Preparation
Step 1
Preheat Oven to 350°.
Cook Veggies in bag according to instructions on bag.
Beat eggs, whipping cream.
Stir in potatoes and broccoli.
Add rest of ingredients, except chives.
Pour in pie shell.
Sprinkle chives on top.
You'll also love
- Sweet & Hot Pepper Glazed Pork... 0/5 (0 Votes)
- Martha Stewart's Manhattan Clam... 5/5 (1 Votes)
- Roasted Cauliflower Soup with... 0/5 (0 Votes)
- chocolate cherry cordial bread... 0/5 (0 Votes)
- Chicken-Couscous Bake with Capers... 0/5 (0 Votes)
- Beef Spiedies 0/5 (0 Votes)
- BUCA DI BEPPO'S GARLIC MASHED... 0/5 (0 Votes)
- Pork Tenderloin with Shiitake... 0/5 (0 Votes)
Review this recipe