Cream Sauce

Photo by David W.

PREP TIME

20

minutes

TOTAL TIME

30

minutes

SERVINGS

2

servings

PREP TIME

20

minutes

TOTAL TIME

30

minutes

SERVINGS

2

servings

Ingredients

  • 4

    oz Margarine

  • 2

    Tsp All Purpose Flour

  • 1

    Pint Half and Half Cream

  • mushrooms, shrimp, crab meat, grated cheese, white wine, lemon juice, egg yolk - Any Combo

Directions

Melt Margarine in a sauce pan over medium heat. Add flour, stir well and add cream (slowly) while stirring. Continue stirring until you get a thick sauce. To this sauce, you can add mushrooms, shrimp, crab meat, grated cheese, white wine, lemon juice, egg yolks or any combination of these. Yields 2 Cups

Keyingredient.com uses 'cookies' to give you the best, most relevant experience. Using this website means you're ok with this. Learn more here.

Please describe your issue: