Easy Cheesy Scalloped Potatoes
By á-5050
Rate this recipe
4.5/5
(43 Votes)
Ingredients
- 4 pounds russet potatoes, peeled and sliced 1/8 inch
- ... 1/2 lb Bacon, cooked and crumbled
- 2 tablespoons butter
- 1 small yellow onion, minced
- 2 medium garlic cloves, minced
- 3 cups heavy cream
- 1 cup whole milk
- 2 teaspoons dried thyme
- 2 bay leaves
- 2 teaspoons salt
- 1 teaspoon black pepper
- 1 cup shredded cheddar cheese
- 1 cup of Monterey Jack Cheese
- 1 cup shredded Parmesan cheese
Details
Preparation
Step 1
*
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