Chicken Wings With BBQ Sauce for the Crock Pot!

By CarolM-2

Who doesn't love chicken wings? Cooked in the crock pot - super easy!

Ingredients

• 3 lbs chicken wings (about 14-16)
• 1 1/2 cups barbecue sauce
• 1/4 cup honey
• 2 teaspoons prepared mustard
• 1 1/2 teaspoons Worcestershire sauce

Preparation

Step 1

1 Cut off and discard wing tips. Cut each wing at joint to make two sections. 2 Place chicken on the unheated rack of a broiler pan. Broil 4-5 inches from heat for 15-20 minutes, turning once. Transfer chicken to slow cooker. 3 For sauce, combine bbq sauce, honey, mustard and worcestershire sauce, pour over chicken wings. Cover and cook on low for 3-4 hours or on high for 1 1/2- 2 hours. 4 Enjoy!